Error loading page.
Try refreshing the page. If that doesn't work, there may be a network issue, and you can use our self test page to see what's preventing the page from loading.
Learn more about possible network issues or contact support for more help.

Down and Out In Paris and London

ebook
From the author of 1984, George Orwell narrates the journey of a writer among the down-and-out in two great cities in this sobering, truthful portrayal of poverty and society.
Famous for its realistic and unsentimental description of poverty, Down and Out in London and Paris follows the adventures of a penniless British writer who finds himself rapidly descending into the seedy heart of two great European capitals. As a dishwasher in Paris, he describes in vivid detail the horrors of what goes on behind the scenes in the kitchens of posh French restaurants. In London, he encounters the disturbing world of the unhoused and charitable shelters. His adventures conniving landlords and negotiating with pawnshops as he searches for work, food, and lodging are told without self-pity and often with humor.

Expand title description text
Publisher: HarperCollins

Kindle Book

  • Release date: March 15, 1972

OverDrive Read

  • ISBN: 9780547488547
  • Release date: March 15, 1972

EPUB ebook

  • ISBN: 9780547488547
  • File size: 567 KB
  • Release date: March 15, 1972

Formats

Kindle Book
OverDrive Read
EPUB ebook

subjects

Fiction Literature

Languages

English

Levels

Lexile® Measure:1020
Text Difficulty:6-8

From the author of 1984, George Orwell narrates the journey of a writer among the down-and-out in two great cities in this sobering, truthful portrayal of poverty and society.
Famous for its realistic and unsentimental description of poverty, Down and Out in London and Paris follows the adventures of a penniless British writer who finds himself rapidly descending into the seedy heart of two great European capitals. As a dishwasher in Paris, he describes in vivid detail the horrors of what goes on behind the scenes in the kitchens of posh French restaurants. In London, he encounters the disturbing world of the unhoused and charitable shelters. His adventures conniving landlords and negotiating with pawnshops as he searches for work, food, and lodging are told without self-pity and often with humor.

Expand title description text