Tatler Dining Malaysia

Authoritative and informative, Malaysia’s Best Restaurants Guide by Malaysia Tatler showcases the country’s highest-rated dining establishments, as reviewed by our esteemed panel of gourmands, complete with essentials like contact information, signature dishes, dress code, indexes and maps laid out for quick, easy reference.

Tatler Dinning Malaysia

Time to Rise Again

Power of the People • For Cinnamon Group’s Abbi Kanthasamy, the human element of his business always comes first

A Superior Selection • Luxury tableware purveyor Artelia has everything for your deluxe hospitality needs

A Garden Getaway • Having a rough day? Escape to WIP On The Park, an urban oasis in the heart of Kuala Lumpur

Moving Towards a Modern Future • Shang Palace keeps itself relevant with a new menu that addresses today’s dining trends

Lessons From the Pandemic • The year 2021 will go down as one of the most unpredictable times in modern history. But even in the darkest of days, there are victories to be won. We ask four F&B personalities what surviving a global pandemic has taught them

Elevated Artistry • Exotic ingredients transform into culinary masterworks under the watchful eyes of Sushi Hara’s chefs

Making Memories • Dining at Ultime Atelier and Boulangerie is an experience like no other

Waste Is Not the Way • The Lost Food Project is dedicated to ‘rescuing’ surplus food and delivering them to the less fortunate

Healthy Zero-Alcohol Drinks • Le Petit Béret offers all the indulgence of a good drink minus the alcohol and calories

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Ready, Get Set, Go Green • Paper or plastic? Making greener mealtime choices is easier and more stylish than ever with these eco-conscious brands and social enterprises that offer sustainable cutlery and tableware

Tatler Reviews

Contributors

Using the Guide

Restaurant Reviews

Towards an Ecological Future • Chef Nikolaj Lenz of Canvass Bistro & Bar reveals what the culture of sustainability means to him

As You Like It • Eat and Cook is on a mission to bring Malaysian omakase mainstream

The Harmonies of India • Frangipaani brings us on a journey through India’s different cuisines

Curiosity Breeds Creativity • Meet the culinary master in charge of the kitchen at Jeff’s Cellar

A Feast for the Finest • Indulge in high-end Cantonese cuisine in exquisite settings at Ming Ren Xuan

A New Beginning for Nobu • Nobu Kuala Lumpur now boasts a new location and a wide selection of new features

Table Talk • Come to Sushi Hibiki for the food, stay for scintillating conversations with its chef

Business in a Pinch • The Lankan Crabs CEO Vicknezan Selvadurai shares the story behind their crab restaurant

The Last Bite…

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