House & Home

Each issue, you'll tour beautiful homes, discover exciting new stores and products and be inspired by decorating advice from design authority Lynda Reeves and a host of talented designers and stylists. Get House & Home digital magazine subscription today for DIY projects, recipes and tips on entertaining, and meet the hottest designers making news.

House & Home CA

The Perfect Kitchen

YOUR LETTERS • OUR READERS HAVE THEIR SAY.

Style FILES

Style FILES

SAN DIEGO • Recently named one of 2024’s World Design Capitals, this Southern California city has wow-worthy hotels, restaurants and art.

LUKE EDWARD HALL • The young creative force puts a quirky spin on English style.

Luke’s Creative Impulses

NEW & NOW • This month’s favourites from the world of design.

MORE OR LESS • Create a breakfast nook that’s calm and collected.

The Future Looks Bright • New sustainable finds that keep a product’s life cycle front and centre.

CHALK • A warm shade that adds brightness and balance to your home.

ON A PEDESTAL • Trending now: These versatile round tables are great for foyers and dining nooks.

Blank CANVAS • A New Zealand expat’s Toronto home is a studio and gallery for her art.

The HIGH LIFE • Jodie Rosen designs a sexy condo with spectacular city and lake views.

Ode to a Kitchen Creative lab, gathering place Serene spot, busy hub.

COUNTRY Strong • THREE FRESH TAKES ON A CLASSIC STYLE.

Comin’ in HOT • WHAT’S TRENDING IN DESIGN, FIXTURES, APPLIANCES AND ACCENTS FOR THE HEART OF THE HOME.

High DEFINITION • ALI BUDD SHAKES UP COTTAGECORE WITH A CITY-SLICK LOOK FOR A NEWLY BUILT LAKEHOUSE.

LIGHT & BRIGHT • AN ELEGANT HOME IN MARKHAM, ONT., WITH JUST THE RIGHT HIT OF GILT AND GLAM.

A ModernMix • A CONTEMPORARY ENVELOPE MEETS WARM, EARTHY DECORATING IN A NEWLY BUILT HOUSE IN EDMONTON.

Cult CLASSIC • Our favourite recipes from Ina Garten’s newest cookbook, Go-To Dinners.

SIGNATURE BLEND

COOKBOOK OF THE MONTH • Ottolenghi Test Kitchen: Extra Good Things

Toast of the Town

HOT INGREDIENT

ASK A CHEF • La Carnita executive chef Jonathan Hamilton shares his sweet and spicy short ribs recipe.

SUBSCRIBE & SAVE • Up to 72% off the newsstand price

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APRIL • THE MAKEOVER ISSUE

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Dining In • Gillian Atkins’ best advice for getting the most out of a small eat-in kitchen.

SENSUAL MODERN