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eat.live.escape

Issue 12
Magazine

eat.live.escape is a food, travel and lifestyle magazine that captures the essence of the modern age, connecting readers with the very best in travel destinations, delicious food and recipes, beauty, fashion, wellbeing and home.

editor’s letter

EAT LIVE ESCAPE

a sweet start

New in Town

food news • We round up the latest food and restaurant news from Australia and across the globe.

A Little Left of Centre • A distiller, a fashion designer, and a filmmaker walk into a bar…

Simple Suppers with Rick Stein • Celebrated Chef and TV personality, Rick Stein, shares deliciously simple recipes from his new cookbook, Simple Suppers.

5 WAYS WITH Mango • Mangoes, often referred to as the King of Fruits, are a tropical delight cherished worldwide for their exquisite flavor, vibrant color, and versatility in the kitchen. From their juicy, sun-kissed flesh to their sweet, fragrant aroma, mangoes have captured the hearts and palates of food enthusiasts across the globe. In this article, we embark on a mouthwatering journey to explore five delightful ways to savour this tropical treasure.

Mind & Body

A SRI LANKAN FOOD JOURNEY

Dinner Ideas • Sarah Glover, Traeger Grills Australia Ambassador and author of the WILD: Adventure Cookbook transforms the ordinary into the extraordinary,with this hot smoky salmon with the wholesome goodness of roasted cauliflower rice. What makes this dish truly exceptional? Sarah's secret ingredient: the Traeger grill. With its ability to infuse dishes with asmoky flavor and perfectly seared finish, the Traeger grill elevates this salmon and cauliflower rice combo to new heights of deliciousness.

Secret Islands

travel news

INTO THE WILD

MACq 01

17 of the Most BEAUTIFUL ISLANDS IN THE WORLD

A Taste of Paradise • In the heart of the Maldives, where the azure waters of the Indian Ocean meet the pristine shores of glistening white sands, lies Velaa Private Island, a sanctuary of unparalleled luxury and tranquility. It's amidst this enchanting backdrop that we find Aragu Signature Restaurant, a dining experience that effortlessly transcends the boundaries of culinary delights and offers an immersive journey through the rich tapestry of taste, culture, and the very essence of the Maldives.

WHAT TO READ NOW • Escape with us into a world of fact and fiction.

STYLE WATCH

Meet The Founder • We catch up with Belinda Glynn, founder of Australian fashion label OnceWas and find out what inspired her fashion journey and business.

retail therapy

Secret Islands

the beauty edit • The best products that have landed on the ele Beauty team’s desk this month.

HOW TO RECONNECT WITH NATURE • Being out in nature is one of the best ways to ground ourselves and feel aligned with the earth, Read our tips on how you can reconnect with the earth.

go green • Step into a world where nature's beauty meets interior design magic, as we explore the art of greening your indoor spaces with plant-inspired homewares and interiors.

A Seafood Feast At Home • Island life is all about fresh seafood and simple gatherings with family and friends. Read our tips of how to host a memorable seafood feast at home.

Seaside Elegance

The Citrus GARDEN • There is nothing better than fresh citrus fruit picked straight from the tree. See our tips for growing citrus at home.

The Gardens at Chateau Villandry • Nestled in the Loire Valley, are the enchanting and historic gardens at Chateau Villandry.

Where in the world is Ella? • Food Editor Ella, travels the world in search of delicious food experiences.


Expand title description text
Frequency: Quarterly Pages: 120 Publisher: MJC Digital PTY LTD Edition: Issue 12

OverDrive Magazine

  • Release date: September 27, 2023

Formats

OverDrive Magazine

Languages

English

eat.live.escape is a food, travel and lifestyle magazine that captures the essence of the modern age, connecting readers with the very best in travel destinations, delicious food and recipes, beauty, fashion, wellbeing and home.

editor’s letter

EAT LIVE ESCAPE

a sweet start

New in Town

food news • We round up the latest food and restaurant news from Australia and across the globe.

A Little Left of Centre • A distiller, a fashion designer, and a filmmaker walk into a bar…

Simple Suppers with Rick Stein • Celebrated Chef and TV personality, Rick Stein, shares deliciously simple recipes from his new cookbook, Simple Suppers.

5 WAYS WITH Mango • Mangoes, often referred to as the King of Fruits, are a tropical delight cherished worldwide for their exquisite flavor, vibrant color, and versatility in the kitchen. From their juicy, sun-kissed flesh to their sweet, fragrant aroma, mangoes have captured the hearts and palates of food enthusiasts across the globe. In this article, we embark on a mouthwatering journey to explore five delightful ways to savour this tropical treasure.

Mind & Body

A SRI LANKAN FOOD JOURNEY

Dinner Ideas • Sarah Glover, Traeger Grills Australia Ambassador and author of the WILD: Adventure Cookbook transforms the ordinary into the extraordinary,with this hot smoky salmon with the wholesome goodness of roasted cauliflower rice. What makes this dish truly exceptional? Sarah's secret ingredient: the Traeger grill. With its ability to infuse dishes with asmoky flavor and perfectly seared finish, the Traeger grill elevates this salmon and cauliflower rice combo to new heights of deliciousness.

Secret Islands

travel news

INTO THE WILD

MACq 01

17 of the Most BEAUTIFUL ISLANDS IN THE WORLD

A Taste of Paradise • In the heart of the Maldives, where the azure waters of the Indian Ocean meet the pristine shores of glistening white sands, lies Velaa Private Island, a sanctuary of unparalleled luxury and tranquility. It's amidst this enchanting backdrop that we find Aragu Signature Restaurant, a dining experience that effortlessly transcends the boundaries of culinary delights and offers an immersive journey through the rich tapestry of taste, culture, and the very essence of the Maldives.

WHAT TO READ NOW • Escape with us into a world of fact and fiction.

STYLE WATCH

Meet The Founder • We catch up with Belinda Glynn, founder of Australian fashion label OnceWas and find out what inspired her fashion journey and business.

retail therapy

Secret Islands

the beauty edit • The best products that have landed on the ele Beauty team’s desk this month.

HOW TO RECONNECT WITH NATURE • Being out in nature is one of the best ways to ground ourselves and feel aligned with the earth, Read our tips on how you can reconnect with the earth.

go green • Step into a world where nature's beauty meets interior design magic, as we explore the art of greening your indoor spaces with plant-inspired homewares and interiors.

A Seafood Feast At Home • Island life is all about fresh seafood and simple gatherings with family and friends. Read our tips of how to host a memorable seafood feast at home.

Seaside Elegance

The Citrus GARDEN • There is nothing better than fresh citrus fruit picked straight from the tree. See our tips for growing citrus at home.

The Gardens at Chateau Villandry • Nestled in the Loire Valley, are the enchanting and historic gardens at Chateau Villandry.

Where in the world is Ella? • Food Editor Ella, travels the world in search of delicious food experiences.


Expand title description text