eat.live.escape

eat.live.escape is a food, travel and lifestyle magazine that captures the essence of the modern age, connecting readers with the very best in travel destinations, delicious food and recipes, beauty, fashion, wellbeing and home.

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eat.live.escape

a sweet start Matcha Pancakes

New in Town

food news • We round up the latest food and restaurant news from Australia and across the globe.

Call Me Old Fashioned • An Old Fashioned is the quintessential sophisticated city drink, embodying the elegance and refinement of urban life. Its timeless appeal lies in its simplicity—a blend of whiskey, bitters, and sugar, garnished with a twist of orange peel. Whether sipped in a sleek bar or enjoyed at home after a long day, the Old Fashioned is the perfect companion for those who appreciate classic style and understated luxury.

A TASTE OF HONG KONG • Discover the vibrant flavors of Hong Kong new cookbook A Day in Hong Kong by ArChan Chan. This cookbook takes you on a culinary journey through the bustling streets and rich food culture of Hong Kong, offering delicious dishes that you can recreate in your own kitchen.

5 WAYS WITH Rainbow Chard • Rainbow Chard, with its vibrant stalks and nutrient-rich leaves, is a versatile and delicious addition to any meal. Its bright colors and earthy flavor can elevate a variety of dishes, whether you're looking to add a pop of color to your plate or boost your intake of vitamins and minerals. Here are five creative ways to incorporate rainbow chard into your cooking.

REFORM

Dessert Masterclass - Lamington Tart • Get ready to elevate your dessert game with a creative twist on a classic Aussie favourite, the Lamington! Straight from the pages of Tarts Anon, the new cookbook by Gareth Whitton and Catherine May, this recipe combines the iconic flavours of a lamington with the elegance of a tart. Perfect for any occasion, this sweet treat brings a nostalgic nod to a beloved dessert while offering a fresh, modern take.

EATING NYC • In new cookbook, EAT NYC, Yasmin Newman takes us on a journey of iconic New York city eats, From the iconic Tuna Melt to the New York Cookie, enjoy a taste of the Big Apple at home.

Pasta Perfection • If you’re a pasta lover, Tipo 00: The Pasta Cookbook by Andreas Papadakis is a must-have for your kitchen. Packed with authentic Italian recipes and modern twists, it brings the art of pasta-making to life. Enjoy these standout recipes from the book, perfect for those craving a delicious, homemade pasta dish.

Underrated Cities

travel news

Underrated Cities

Villa Beauchamp Grand Hotel du Cap-Ferrat

Bucket List CITIES 17 PLACES TO SEE BEFORE YOU DIE • There’s nothing quite like diving headfirst into the electric buzz of a city, where the streets hum with energy and every alleyway whispers secrets. The world’s top cities are more than just concrete jungles; they’re living, breathing organisms that pulse with life and adventure. Picture this: neon lights flickering, the aroma of street food wafting through the air, and the symphony of honking horns and lively chatter creating an urban melody. In this article, we’re taking you on a whirlwind tour of the 17 must-visit cities around the globe. Buckle up for a wild ride through these urban playgrounds where every turn brings a new thrill and the promise of unforgettable memories.

A Timeless City Venice • Venice, the floating city of dreams, is a place where history and mystery converge in a delicate dance on borrowed time. As rising waters threaten its very existence, Venice beckons travellers to explore its maze-like alleys, enchanting canals, and timeless architecture before it's too late. Beyond the iconic landmarks and...