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The Mediterranean Lifestyle

Issue 23 - April/May 2023
Magazine

The Mediterranean Lifestyle is the only magazine focused on promoting the entire Mediterranean region and its celebrated lifestyle, an exemplary way of life that showcases an authentic, culturally rich and diverse approach to all aspects of life. Health, Happiness and Longevity are the strongest resulting benefits and therefore our main focus, besides the Mediterranean Diet, Travel, Culture and more. Every issue provides content that is both, helpful and entertaining. That's why every issue is packed with unique and interesting content written by journalists, book authors, scientists, medical professionals and authorities in their fields, but also passionate people who live this lifestyle every day. We not only want to encourage people to travel the region and learn more about it, but also to live this way of life.

A DELIGHTFUL ESCAPE IN ALBANIA THROUGH TASTE

The Mediterranean Lifestyle

CONTRIBUTORS

EDITORS’ NOTE

MED DIET • … VOTED #I DIET IN THE WORLD FOR THE 6TH TIME. LEARN ABOUT THE HEALTH BENEFITS, LIFESTYLE, RECIPES, GROCERY LISTS AND MORE.

# 1 THE MEDITERRANEAN DIET • FOR THE SIXTH CONSECUTIVE YEAR

THE LEGACY OF NUTRITIONIST ANCEL KEYS • THE FATHER OF THE MEDITERRANEAN DIET

DAKOS THE CRETAN MEZE

BENEFITS OF THE MEDITERRANEAN DIET • A GOOD STRATEGY FOR LIFELONG HEALTH

IT’S NOT A DIET, IT’S A LIFESTYLE • AN EXPRESSION OF ALL MEDITERRANEAN HISTORY, A BLEND OF CULTURAL INFLUENCES AND CUSTOMS EXCHANGED OVER THE CENTURIES

TYPICALLY MEDITERRANEAN • PEOPLE WHO EAT A MEDITERRANEAN DIET LIVE LONGER, REPORT A BETTER QUALITY OF LIFE, AND ARE LESS LIKELY TO SUFFER FROM CHRONIC DISEASES

VIVA PATATA • SPANISH GASTRONOMY STARRING THE POTATO

TRAHANOTO AKA GREEK RISOTTO

GREEK CUISINE

SANGUE DECLI AMANTI Lovers Blood

Italian Kitchen Confessions • Welcome spring with this delicate RICOTTA ASPARAGUS PEA PASTA. Creamy ricotta and Parmesan, vibrant spring greens and tangy lemon zest coat every bite of this bow-tie pasta. This recipe is the perfect and uncomplicated weeknight dish to bring to the table and enjoy the warmer weather with your loved ones.

HOW TO START

HOW TO START • LUCKILY, YOU DON'T HAVE TO LIVE IN THE MED TO START TODAY AND ENJOY ITS HEALTH BENEFITS

THE FOOD LIST

FOODS TO AVOID

BEYOND MED DIET: THE FUTURE

THE CRETAN LIFESTYLE CONFERENCE • WELLNESS, FOOD AND CULTURE

HOW OUR PERSPECTIVE DEFINES OUR SUCCESS

CULTURE

PROTOMAYA MAY 1ST IN GREECE • THE TRADITION OF MAY WREATHS

THE ROSE FESTIVAL IN KELAA M 'GOUNA • IN MOROCCO THE ROSE IS A SYMBOL OF BEAUTY AND PURITY

LIFE IS BETTER OUTDOORS • AN INTERVIEW WITH JENNIFER WARREN-GASH, CURATOR OF OUTDOOR LIVING, MASHAMBA DESIGN

FOOD

CULINARY TRADITION meets INNOVATIVE GASTRONOMY • It is widely known that life on the Mediterranean mainly happens outdoors. The cultural backgrounds and an unspeakable need to connect with others, sharing life's simple pleasures and eating together is the driving factor.

EAT SEASONALLY • THERE ARE SEVERAL REASONS WHY IT IS BETTER TO EAT SEASONAL FRUIT AND VEGETABLES

BELOVED TRADITIONALLY SNACK IN GREECE AND TURKEY

Koulouri/Simit SESAME BREAD RING

HOW TO HAVE A SUSTAINABLE MEDITERRANEAN LIFESTYLE

WILD CRAFTED GREEK HERBS AND THEIR HEALTH BENEFITS • ONE OF THE MAIN COMPONENTS OF THE MEDITERRANEAN DIET

ZYGOURI - LAMB WITH CHICKPEAS

TARTARE

TRAVEL

OLTRARNO THE LEFT BANK OF FLORENCE

BYBLOS: AN ANCIENT CITY WITH MILLENNIA OF HISTORY AND MYSTERY

CILENTO AND ITS HINTERLAND

SCIUSCIELLO CÙ I SPAVARI EGGS AND WILD ASPARACUS SOUP • Recipe, from the poor cuisine: This soup is an overall dish usually...


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Frequency: One time Pages: 116 Publisher: Media Seven Edition: Issue 23 - April/May 2023

OverDrive Magazine

  • Release date: April 1, 2023

Formats

OverDrive Magazine

Languages

English

The Mediterranean Lifestyle is the only magazine focused on promoting the entire Mediterranean region and its celebrated lifestyle, an exemplary way of life that showcases an authentic, culturally rich and diverse approach to all aspects of life. Health, Happiness and Longevity are the strongest resulting benefits and therefore our main focus, besides the Mediterranean Diet, Travel, Culture and more. Every issue provides content that is both, helpful and entertaining. That's why every issue is packed with unique and interesting content written by journalists, book authors, scientists, medical professionals and authorities in their fields, but also passionate people who live this lifestyle every day. We not only want to encourage people to travel the region and learn more about it, but also to live this way of life.

A DELIGHTFUL ESCAPE IN ALBANIA THROUGH TASTE

The Mediterranean Lifestyle

CONTRIBUTORS

EDITORS’ NOTE

MED DIET • … VOTED #I DIET IN THE WORLD FOR THE 6TH TIME. LEARN ABOUT THE HEALTH BENEFITS, LIFESTYLE, RECIPES, GROCERY LISTS AND MORE.

# 1 THE MEDITERRANEAN DIET • FOR THE SIXTH CONSECUTIVE YEAR

THE LEGACY OF NUTRITIONIST ANCEL KEYS • THE FATHER OF THE MEDITERRANEAN DIET

DAKOS THE CRETAN MEZE

BENEFITS OF THE MEDITERRANEAN DIET • A GOOD STRATEGY FOR LIFELONG HEALTH

IT’S NOT A DIET, IT’S A LIFESTYLE • AN EXPRESSION OF ALL MEDITERRANEAN HISTORY, A BLEND OF CULTURAL INFLUENCES AND CUSTOMS EXCHANGED OVER THE CENTURIES

TYPICALLY MEDITERRANEAN • PEOPLE WHO EAT A MEDITERRANEAN DIET LIVE LONGER, REPORT A BETTER QUALITY OF LIFE, AND ARE LESS LIKELY TO SUFFER FROM CHRONIC DISEASES

VIVA PATATA • SPANISH GASTRONOMY STARRING THE POTATO

TRAHANOTO AKA GREEK RISOTTO

GREEK CUISINE

SANGUE DECLI AMANTI Lovers Blood

Italian Kitchen Confessions • Welcome spring with this delicate RICOTTA ASPARAGUS PEA PASTA. Creamy ricotta and Parmesan, vibrant spring greens and tangy lemon zest coat every bite of this bow-tie pasta. This recipe is the perfect and uncomplicated weeknight dish to bring to the table and enjoy the warmer weather with your loved ones.

HOW TO START

HOW TO START • LUCKILY, YOU DON'T HAVE TO LIVE IN THE MED TO START TODAY AND ENJOY ITS HEALTH BENEFITS

THE FOOD LIST

FOODS TO AVOID

BEYOND MED DIET: THE FUTURE

THE CRETAN LIFESTYLE CONFERENCE • WELLNESS, FOOD AND CULTURE

HOW OUR PERSPECTIVE DEFINES OUR SUCCESS

CULTURE

PROTOMAYA MAY 1ST IN GREECE • THE TRADITION OF MAY WREATHS

THE ROSE FESTIVAL IN KELAA M 'GOUNA • IN MOROCCO THE ROSE IS A SYMBOL OF BEAUTY AND PURITY

LIFE IS BETTER OUTDOORS • AN INTERVIEW WITH JENNIFER WARREN-GASH, CURATOR OF OUTDOOR LIVING, MASHAMBA DESIGN

FOOD

CULINARY TRADITION meets INNOVATIVE GASTRONOMY • It is widely known that life on the Mediterranean mainly happens outdoors. The cultural backgrounds and an unspeakable need to connect with others, sharing life's simple pleasures and eating together is the driving factor.

EAT SEASONALLY • THERE ARE SEVERAL REASONS WHY IT IS BETTER TO EAT SEASONAL FRUIT AND VEGETABLES

BELOVED TRADITIONALLY SNACK IN GREECE AND TURKEY

Koulouri/Simit SESAME BREAD RING

HOW TO HAVE A SUSTAINABLE MEDITERRANEAN LIFESTYLE

WILD CRAFTED GREEK HERBS AND THEIR HEALTH BENEFITS • ONE OF THE MAIN COMPONENTS OF THE MEDITERRANEAN DIET

ZYGOURI - LAMB WITH CHICKPEAS

TARTARE

TRAVEL

OLTRARNO THE LEFT BANK OF FLORENCE

BYBLOS: AN ANCIENT CITY WITH MILLENNIA OF HISTORY AND MYSTERY

CILENTO AND ITS HINTERLAND

SCIUSCIELLO CÙ I SPAVARI EGGS AND WILD ASPARACUS SOUP • Recipe, from the poor cuisine: This soup is an overall dish usually...


Expand title description text