Introducing the ultimate collection of cookbooks featuring popular recipes from all countries around the world! With over 200 cookbooks in the series, each one dedicated to a specific country or region, you'll have access to a diverse range of cuisines and flavors. From Italian pasta dishes to spicy Thai curries, hearty German stews to delicate Japanese sushi rolls, this collection has it all. Each cookbook includes easy-to-follow recipes, mouth-watering photos, and interesting cultural insights into the history and traditions of the cuisine. Whether you're a beginner cook or a seasoned chef, these cookbooks will inspire you to expand your culinary horizons and try new dishes from around the world. Impress your friends and family with a delicious meal from a different country every night of the week with this comprehensive collection of cookbooks.
Taste of
Introduction
Ema Datshi
Phaksha Paa
Jasha Maroo
Kewa Datshi
Shakam Paa
Goep
Shamu Datshi
Phaksha Tshoem
Juma
Sephu Kho
Jaju Soup
Khar
Zow Shungo
Hoentay
Nyamru
Shamu Katsa
Kharang
Gyuma
Bja Sha Maroo
Puta Oma
Tshoem
Shabalay
Singye Bokum
Paa
Momos