Introducing the ultimate collection of cookbooks featuring popular recipes from all countries around the world! With over 200 cookbooks in the series, each one dedicated to a specific country or region, you'll have access to a diverse range of cuisines and flavors. From Italian pasta dishes to spicy Thai curries, hearty German stews to delicate Japanese sushi rolls, this collection has it all. Each cookbook includes easy-to-follow recipes, mouth-watering photos, and interesting cultural insights into the history and traditions of the cuisine. Whether you're a beginner cook or a seasoned chef, these cookbooks will inspire you to expand your culinary horizons and try new dishes from around the world. Impress your friends and family with a delicious meal from a different country every night of the week with this comprehensive collection of cookbooks.
Taste of
Introduction
Ackee and Saltfish
Jerk Chicken
Red Peas Soup
Curry Goat
Oxtail Stew
Escovitch Fish
Stew Peas
Pepper Shrimp
Corned Beef and Cabbage
Brown Stew Chicken
Rasta Pasta
Callaloo
Breadfruit Curry
Goat Soup
Fish Tea
Curried Lobster
Stamp and Go
Okra with Saltfish
Jerk Pork
Pickled Fish
Roast Conch
Pumpkin Soup
Avocado Tofu Salad
Escovitch Lobster
Pineapple Chicken