Delicious

Introducing the ultimate collection of cookbooks featuring popular recipes from all countries around the world! With over 200 cookbooks in the series, each one dedicated to a specific country or region, you'll have access to a diverse range of cuisines and flavors. From Italian pasta dishes to spicy Thai curries, hearty German stews to delicate Japanese sushi rolls, this collection has it all. Each cookbook includes easy-to-follow recipes, mouth-watering photos, and interesting cultural insights into the history and traditions of the cuisine. Whether you're a beginner cook or a seasoned chef, these cookbooks will inspire you to expand your culinary horizons and try new dishes from around the world. Impress your friends and family with a delicious meal from a different country every night of the week with this comprehensive collection of cookbooks.

Delicious

Introduction

Kangaroo Steak • Kangaroo steak is a popular dish in Australia, featuring lean and flavorful meat sourced from kangaroos. Often grilled or pan-seared to perfection, the steak is known for its unique taste, resembling a combination of beef and game meat. It is a staple in Australian cuisine, celebrated for its low-fat content and high protein levels. Typically served medium-rare to maintain tenderness, kangaroo steak offers a distinctive culinary experience for those seeking an adventurous and sustainable dining option.

Chicken Parmigiana

Prawn Cocktail

Potato Scallop

Fish and Chips

Chicken and Corn Soup

Grilled Moreton Bay Bugs

Chicken Schnitzel

Crocodile Skewers

Snow Pea Sprouts with Cashews

Sydney Rock Oysters

Macadamia Nut Crusted Barramundi

Tasmanian Salmon

Salt and Pepper Calamari

Grilled Lamb Chops

Barramundi Tacos

Grilled Octopus

Smashed Avocado on Toast

BBQ Barramundi

King Prawn Linguine

Eucalyptus Honey Roasted Lamb

Australian Meatloaf

Grilled Coral Trout

Macadamia Nut Pesto Pasta

Lamb Biryani