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Delicious

Taste of Kenya
Magazine

Introducing the ultimate collection of cookbooks featuring popular recipes from all countries around the world! With over 200 cookbooks in the series, each one dedicated to a specific country or region, you'll have access to a diverse range of cuisines and flavors. From Italian pasta dishes to spicy Thai curries, hearty German stews to delicate Japanese sushi rolls, this collection has it all. Each cookbook includes easy-to-follow recipes, mouth-watering photos, and interesting cultural insights into the history and traditions of the cuisine. Whether you're a beginner cook or a seasoned chef, these cookbooks will inspire you to expand your culinary horizons and try new dishes from around the world. Impress your friends and family with a delicious meal from a different country every night of the week with this comprehensive collection of cookbooks.

Taste of

Introduction

Ugali and Sukuma Wiki

Nyama Choma

Pilau

Chapati

Irio

Matoke

Githeri

Kachumbari

Kuku Choma

Mandazi

Maharagwe

Beef Stew

Kenyan Fried Tilapia

Masala Chips

Mukimo

Mbaazi wa nazi

Viazi Karai

Kenyan-style meatballs

Kuku paka

Skumawiki and mchicha

Ndengu

Roast maize

Bajia

Mbuzi Choma

Meat Pie


Expand title description text
Frequency: Every other month Pages: 58 Publisher: Magic Media ApS Edition: Taste of Kenya

OverDrive Magazine

  • Release date: December 27, 2023

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Introducing the ultimate collection of cookbooks featuring popular recipes from all countries around the world! With over 200 cookbooks in the series, each one dedicated to a specific country or region, you'll have access to a diverse range of cuisines and flavors. From Italian pasta dishes to spicy Thai curries, hearty German stews to delicate Japanese sushi rolls, this collection has it all. Each cookbook includes easy-to-follow recipes, mouth-watering photos, and interesting cultural insights into the history and traditions of the cuisine. Whether you're a beginner cook or a seasoned chef, these cookbooks will inspire you to expand your culinary horizons and try new dishes from around the world. Impress your friends and family with a delicious meal from a different country every night of the week with this comprehensive collection of cookbooks.

Taste of

Introduction

Ugali and Sukuma Wiki

Nyama Choma

Pilau

Chapati

Irio

Matoke

Githeri

Kachumbari

Kuku Choma

Mandazi

Maharagwe

Beef Stew

Kenyan Fried Tilapia

Masala Chips

Mukimo

Mbaazi wa nazi

Viazi Karai

Kenyan-style meatballs

Kuku paka

Skumawiki and mchicha

Ndengu

Roast maize

Bajia

Mbuzi Choma

Meat Pie


Expand title description text