Introducing the ultimate collection of cookbooks featuring popular recipes from all countries around the world! With over 200 cookbooks in the series, each one dedicated to a specific country or region, you'll have access to a diverse range of cuisines and flavors. From Italian pasta dishes to spicy Thai curries, hearty German stews to delicate Japanese sushi rolls, this collection has it all. Each cookbook includes easy-to-follow recipes, mouth-watering photos, and interesting cultural insights into the history and traditions of the cuisine. Whether you're a beginner cook or a seasoned chef, these cookbooks will inspire you to expand your culinary horizons and try new dishes from around the world. Impress your friends and family with a delicious meal from a different country every night of the week with this comprehensive collection of cookbooks.
Taste of
Introduction
Banitsa
Shopska salad
Kavarma
Kyopolou
Tarator
Sarmi
Bob chorba
Shkembe chorba
Kapama
Moussaka
Kebapche
Karnache
Mish-mash
Grilled lamb chops
Zapekanka
Kyufte
Gyuvech
Pork stew with potatoes and carrots
Tripe soup
Shishcheta
Ribs
Patatnik
Pacha
Breaded and fried zucchini or eggplant
Bobena chorba