EatingWell

What’s for dinner? Is it healthy? Is it easy? If you ask these questions, EatingWell is for you. The magazine "Where Good Taste Meets Good Health"; EatingWell delivers the information and inspiration you need to make healthy eating a way of life with great, easy recipes (most take 45 minutes or less), the latest nutrition science, gorgeous photos and crisp, evocative prose.

EatingWell Soups • Delicious. Comforting. Easy.

Soup Is for Everyone • There are many reasons to want a nourishing bowl of soup.

12 Must-Have Tools • Upgrade your soup-making game with these test kitchen–approved utensils and appliances.

Sorting Out Stock • Stock and broth are flavorful bases for all sorts of dishes, but there are some key differences. Learn the best uses for each and how to make them.

Sundays Are for Making Soup • Making a big pot of soup on the weekend is just a good idea.

Chicken Soups • Whether you’re craving a spicy spoonful or something rich and creamy, these chicken soups showcase flavors beyond the classics.

Chicken Soups Around the World • However and wherever you make it, chicken soup is aclassic comfort food. Here, we spotlight five global recipes, along with each cook’s connection to their dish.

Vegetarian Soups • Load up on veggies with these plant-based bowls that are as healthy as they are delicious.

Noodle Soups • The comforting combination of noodles and broth makes for some delicious soups. No wonder they’re family favorites.

Hearty Stews • Sip and savor these filling soups and stews—they’re warming, tasty and healthy.

Perfect Pairs • Soups and sandwiches are a match made in heaven.

30-Minute Soups • Busy weeknight? Get dinner on the table in half an hour or less with fast recipes that don’t skimp on flavor.

EatingWell

EATINGWELL SOUPS PHOTO CREDITS

Recipe Index

How to Freeze Soup • Soup is one of the best meals to make ahead because it freezes so well. Here’s how to store it so it stays as delicious as the day you made it.