Error loading page.
Try refreshing the page. If that doesn't work, there may be a network issue, and you can use our self test page to see what's preventing the page from loading.
Learn more about possible network issues or contact support for more help.

Louisiana Cookin'

November/December 2023
Magazine

Louisiana Cookin' is the only national magazine for the connoisseur of Louisiana's unique culture, cuisine, and travel destinations - and now you can enjoy every single page on your tablet! Each issue contains more than 50 authentic recipes, with tips from professional chefs and home cooks alike.

Editors Letter

New & Irresistible

Wine & Dine • ROUND OUT YOUR MENUS WITH EASY ELEGANCE THANKS TO THIS GORGEOUS HOLIDAY-WORTHY DISH

Sweet & Savory Citrus

House of Bread

The Sweet Life

Merry Christmas Desserts • SWEETEN UP YOUR HOLIDAY CELEBRATIONS WITH THESE DECADENT TREATS

Festive Food Gifts • YOUR FAMILY AND FRIENDS WILL BE THRILLED TO RECEIVE THESE HANDCRAFTED GIFTS FROM THE HEART OF YOUR HOME

Hearty Holiday Sides • ROUND OUT YOUR SEASONAL SUPPERS WITH THESE COMFORTING RECIPES

Christmas Dinner • SET THE TABLE AND GATHER YOUR GUESTS BECAUSE THIS TASTY SUPPER IS WORTHY OF ONE OF THE MOST WONDERFUL TIMES OF THE YEAR

Celebrating Our Lovely Leader • PHYLLIS HOFFMAN DEPIANO LEAVES A LEGACY OF LOVE FOR HER FAMILY, THE THRIVING BUSINESS SHE BUILT, AND HARD WORK DONE JOYFULLY

Holiday Treats: 8 Bakeries with the Best Holiday Treats • 8 Bakeries with the Best Holiday Treats

Wide Awake • POUR YOURSELF A PICK-ME-UP WITH THIS CREAMY, COFFEE-INFUSED COCKTAIL

Bitters Sweet • INFUSE THIS LOVELY, LAYERED TREAT WITH A CLASSIC COCKTAIL INGREDIENT

Holiday Coupetails

Holiday Crowd-Pleasers

Yule Log Groc

Index & Resources


Expand title description text
Frequency: Every other month Pages: 100 Publisher: Hoffman Media Edition: November/December 2023

OverDrive Magazine

  • Release date: September 26, 2023

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Louisiana Cookin' is the only national magazine for the connoisseur of Louisiana's unique culture, cuisine, and travel destinations - and now you can enjoy every single page on your tablet! Each issue contains more than 50 authentic recipes, with tips from professional chefs and home cooks alike.

Editors Letter

New & Irresistible

Wine & Dine • ROUND OUT YOUR MENUS WITH EASY ELEGANCE THANKS TO THIS GORGEOUS HOLIDAY-WORTHY DISH

Sweet & Savory Citrus

House of Bread

The Sweet Life

Merry Christmas Desserts • SWEETEN UP YOUR HOLIDAY CELEBRATIONS WITH THESE DECADENT TREATS

Festive Food Gifts • YOUR FAMILY AND FRIENDS WILL BE THRILLED TO RECEIVE THESE HANDCRAFTED GIFTS FROM THE HEART OF YOUR HOME

Hearty Holiday Sides • ROUND OUT YOUR SEASONAL SUPPERS WITH THESE COMFORTING RECIPES

Christmas Dinner • SET THE TABLE AND GATHER YOUR GUESTS BECAUSE THIS TASTY SUPPER IS WORTHY OF ONE OF THE MOST WONDERFUL TIMES OF THE YEAR

Celebrating Our Lovely Leader • PHYLLIS HOFFMAN DEPIANO LEAVES A LEGACY OF LOVE FOR HER FAMILY, THE THRIVING BUSINESS SHE BUILT, AND HARD WORK DONE JOYFULLY

Holiday Treats: 8 Bakeries with the Best Holiday Treats • 8 Bakeries with the Best Holiday Treats

Wide Awake • POUR YOURSELF A PICK-ME-UP WITH THIS CREAMY, COFFEE-INFUSED COCKTAIL

Bitters Sweet • INFUSE THIS LOVELY, LAYERED TREAT WITH A CLASSIC COCKTAIL INGREDIENT

Holiday Coupetails

Holiday Crowd-Pleasers

Yule Log Groc

Index & Resources


Expand title description text